GREAT WALL ENTERPRISE Business Summary

Great Wall Enterprise Co., Ltd. (1210.TW) operates a vertically integrated "farm-to-table" agribusiness model, generating revenue through the production and distribution of animal feed, processed meats, and consumer food products. The company’s operations are organized into six primary segments: Grain (feed and flour milling), Meat (poultry and porcine processing), Food (processed consumer goods), Dining and Shopping Malls (restaurant franchises), Southeast Asia, and East Asia. As of 2026, the firm maintains a dominant position in Taiwan’s protein supply chain by leveraging its integrated logistics to mitigate raw material price volatility. In the competitive landscape, Great Wall Enterprise competes directly with Charoen Pokphand Enterprise (Taiwan), Uni-President Enterprises, and Standard Foods, distinguishing itself through its extensive upstream feed-to-downstream retail integration and its aggressive expansion into plant-based proteins and smart farming technologies. Founded in 1957 by Han Ho-yun, the company remains under the strategic leadership of the Han family, ensuring long-term institutional stability. The current executive team is led by Chairman Han Chia-Yau (Mark Han), who has spearheaded the group’s international diversification and digital transformation, and President Han Fang-Hao, who represents the third generation of leadership and focuses on operational efficiency and food safety innovation. The board of directors includes key family representatives from Fu Rui and Fu Chu Investment vehicles, alongside independent directors with expertise in global finance and law. Notable institutional investors include major domestic insurance funds and international asset managers, reflecting the company’s status as a defensive staple on the Taiwan Stock Exchange with a focus on sustainable ESG practices and "Smart Agri-Food" initiatives.